Black Pepper Beef Potato

 Ingredients:

Potatoes, 250 grams, cut, fried

Beef, 250 grams, thinly sliced ​​lengthwise

Ginger, 2 cm, crushed

Water, 200 ml

Onions, 1 small, thinly sliced

Garlic, 5 cloves, crushed

 Materials bath:

Cooking oil, 2 tablespoons

Sesame oil, 1 tablespoon

Oyster sauce, 5 tablespoons

Soy sauce, 1 tablespoon

Honey, 2 tablespoons

Bottled chili sauce, 4 tablespoons

Sago flour, 1 tablespoon

Topping Ingredients:

 Black pepper, 3 tablespoons, crushed

How to make Black Pepper Beef Potato:

Boiled beef with ginger and water, until tender.

Marinade: Mix oil, sesame oil with oyster sauce, soy sauce, amdu, and chili sauce, a down flat. Add corn starch, stir well, put the meat, garlic, onions and seasoning blend.

Place in skillet and cook until the flavors to infuse and softer beef, sprinkle with black pepper, stir and remove from heat.

Place the potatoes in a serving dish and pour the black pepper beef.

Serves 4